Farmers market entrepreneurs share their stories of entrepreneurial success. Today on Business Next

Tune in today at 10am (repeats at 3pm and 8pm) on the Michigan Business Network.

At the twice-yearly Capitol Farmers Market in downtown Lansing, Michael Rogers interviews Bob Noteware of Noteware Candy Company and Harold Kimmler of Son In Law Horseradish; Stacey Malcolm of The Malcolm Tradition Gourmet Shortbread Cookies; Michael Bradford of Bradford & Benamer Gourmet Cheesecake; Amanda Herbert, owner/founder of Soul Seasonings; Chris Buerge, owner of The Apple Barrel Cider Mill; and  Julie Darnton, board vice president with the Michigan Farmers Market Association, to provide an update on the world of farm market entrepreneurship.